You serve roast meat with only potatoes. Even Brits know that potatoes are mainly carbohydrate, which is why meat should be served with two veg.
You are the second highest per capita consumers of McDonald's in the world.
Calling grated carrots a starter and claiming that you are therefore serving a three course meal is cheating.
Only in Paris have I ever been served a restaurant meal where not only was the food industrially prepared and frozen, it hadn't even been defrosted properly.
Your pâtisserie is superb but your home baking is lamentable. (How else could something as boring as a madeleine achieve such iconic status?)
Your hot drinks are very rarely actually hot.
This delicious meal we are eating was probably purchased at Picard.
Remove tongue from cheek and continue appreciating everything which is genuinely awesome about French food.
*See my previous post to find out why these might come in handy